Cupcakes

How to Make Delicious Eggless cupcakes without oven and microwave

Eggless cupcakes without oven and microwave. How to make Eggless chocolate & vanilla Cupcakes-Muffins without oven – Bakery Style – Soft, Spongy & moist / No Mango Cake This is the easiest tutorial on How to make Eggless CupCakes without oven in minutes. Eggless Red Velvet Cake without Oven

The cake recipes which I have posted so far are very basic and. Making cupcakes without an oven is not a mystery because the ingredients are same as the ingredients of baked cupcakes. Use a Skewer to see if the Cake is done. You can cook Eggless cupcakes without oven and microwave using 9 ingredients and 8 steps. Here is how you cook it.

Ingredients of Eggless cupcakes without oven and microwave

  1. Prepare 1, 1/2 cup of plain flour.
  2. Prepare 1 cup of powdered sugar.
  3. You need 1/2 cup of yoghurt.
  4. Prepare 1/4 th cup of oil.
  5. It’s 2 tbsp of full yoghurt.
  6. It’s 1/4 tsp of vanilla essence.
  7. It’s 1/4 tsp of vinegar.
  8. Prepare 1/2 cup of milk.
  9. You need 1 tsp of full baking powder.

Eggless cakes recipes without oven and microwave and also without cake mould. Now make market style cake at your home. Eggless chocolate cupcakes recipe – very soft, spongy and moist. After having one bite, you won't believe that these are eggless cupcakes.

Eggless cupcakes without oven and microwave instructions

  1. Heat a vessel…..keep stand or wire mash or rack inside……cover and preheat 10 minutes medium flame.
  2. Grease moulds or steel katori or tea cups with oil or butter dust plain flour all over or u can keep butter paper inside.
  3. Beat yoghurt and powdered sugar 5 minutes then….add oil and butter beat 5 minutes.
  4. Then add vanilla essence beat well…..mix baking powder and plain flour sift 4 to 5 times add into the mixture little by little and keep mixing.
  5. Once all flour is added then add milk to adjusy consistency.
  6. I have used milk beat well in one direction to get smooth texture…..add vinegar keep mixing 1 minute.
  7. Pour batter in greased moulds keep moulds inside the vessel on rack cover lid and bake on low medium flame for 35 to 40 minutes…until golden from all sides.
  8. Remove from heat cool completely then demould it…..ready…u can keep them for 4 to 5 days outside and relish.

Eggless chocolate cupcakes recipe with step by step photos – These cupcakes are very soft Pour into cupcake liners and bake into the pre-heated oven. Watch how to make eggless banana muffins. Here is an Eggless vanilla cupcake recipe without butter (oil) and without condensed milk. Yes,it been months since I baked a cake in my kitchen. For the past few months,I have been making only microwave mug cake recipes(refer side bar) for her after school snacks very easily within minutes.

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