Cupcake Recipes

Recipe: Delicious Potato cakes

Potato cakes. These quick and easy potato cakes will have all the family members coming back for more. These potato cakes are great with any meal or as a snack. Simple and quick to make with only a few.

From simple crispy potato cakes to spicy black bean and sweet potato cakes – find plenty of potato cake recipes that make the most of mash! The Potato Cakes recipe out of our category dessert! Potato Cakes – The Saxons love their sweets—as a main course or dessert. You can cook Potato cakes using 9 ingredients and 4 steps. Here is how you cook it.

Ingredients of Potato cakes

  1. You need of Mashed potato.
  2. Prepare of French beans.
  3. You need of Zucchini.
  4. You need of Salt.
  5. It’s of Cooking oil.
  6. Prepare of Flour.
  7. It’s of Fresh or dried parsley.
  8. It’s of Cayenne/pepper.
  9. You need of Butter/cheese.

Ashley teaches Bridget how to make Mashed Potato Cakes. Our most trusted Potato Cake recipes. Reviewed by millions of home cooks. See more ideas about Potato cakes, Cooking recipes, Recipes. · The crispy potato roast with thinly sliced and seasoned potatoes – A beautiful and unique way to serve potatoes – great for holidays.

Potato cakes instructions

  1. All ingredients ready. Add oil, salt, flour and parsley and mash together till it doesn't stick..
  2. Heat a sauce pan, add a little oil, fry the French beans and zucchini for about 3 minutes. Remove from heat and add salt and butter/cheese..
  3. Roll out your dough and cut to desired shape (used a cup for these). Fill the pieces and ensure to leave others for covering..
  4. When ready, heat up the pan, lace it with oil. Put the pre cooked cakes and cover. Let cook for about 5 minutes then flip the other side and cook. When cooked and browned, remove and serve with sauce of choice or cold soda😝😝😋😋😋😋.

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