How to Make Perfect Plain Cupcake
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See great recipes for Spinach cupcakes, Simple Chocolate cupcakes too! A wide variety of plain cupcakes options are available to you, such as feature, industrial use, and certification. These plain cupcakes are an ideal breakfast treat, midday pick-me-up or post dinner snacks. You can have Plain Cupcake using 5 ingredients and 10 steps. Here is how you achieve that.
Ingredients of Plain Cupcake
- It’s 125 grams of Self Raising Flour.
- It’s 100 grams of Granulated Sugar.
- Prepare 125 grams of Butter (softened).
- It’s 2 of Egg.
- You need 3 tbsp of Milk.
Whether you want to have them for breakfast, host a party or celebrate any activities. These Moist Vanilla Cupcakes are super easy to make and so moist – for days! They are my new favorite vanilla cupcake! Student recipes: How to make dead simple plain cupcakes Get the full Plain Cupcakes recipe here.
Plain Cupcake instructions
- Preheat Nostalgia Electrics Cupcake Maker for 3 minutes..
- Place flour and butter in a mixer bowl. Use an electric mixer, beat the mixture until just combined..
- Add in sugar to the mixture..
- Gradually beat in the egg one by one..
- Stir in the milk slowly until the mixture turn into creamy form..
- Spoon the mixture into piping bag using spatula..
- Line in the cupcake liner into Nostalgia Electrics Cupcake Maker..
- Fill in the mixture into each liner at 3/4 portion..
- Bake for 18 minutes using Nostalgia Electrics Cupcake Maker..
- Serve warm.or transfer cupcakes into the cupcake tray and leave to cool..
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