Birthday cake. A birthday cake is a cake eaten as part of a birthday celebration. Birthday cakes are often layer cakes with frosting served with small lit candles on top representing the celebrant's age. Variations include cupcakes, cake pops, pastries, and tarts.
See more ideas about Birthday cake, Cake, Birthday. Collection by Freedom Bakery & Confections. Find birthday cake stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection. You can have Birthday cake using 16 ingredients and 9 steps. Here is how you achieve that.
Ingredients of Birthday cake
- You need 4 tins of flour.
- It’s 1 tin of sugar.
- It’s 3 of simas.
- You need 15 of eggs.
- Prepare 1 t of spn of baking powder.
- Prepare 2 t of spns of flavor.
- You need of For making the butter icing.
- You need of Icing sugar.
- You need Half of tin of Powdered milk.
- You need 1 of simas.
- You need 1 t of spn of flavor.
- Prepare of Cold water.
- Prepare of Extra ingredients.
- It’s of Nutella.
- It’s of Smaties.
- Prepare of Sprinkles.
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Birthday cake step by step
- Mix your butter and sugar in a medium bowl. Get another bowl and break your eggs then whisk..
- Combine the egg and the sugar mixture together. Keep mixing till the sugar and butter are well mixed. Put a flavor and baking powder, then your flour after..
- Get your big tin, put a small butter and flour in every angle of your tin..
- Put the small batter and take it into your oven after pre-heating it..
- Keep baking same as the first one, till you make like 5 to 6 flat layers..
- Get your nutella or melted chocolate, brush it on every flat of your cake.
- Brush your butter after.
- Divide your icing sugar into two, set one aside and put a small cold water into one. Mix. Use a rolling board and flat the icing sugar, if it is well flated, take it onto the cake and use the softner to make it well softned..
- Put butter, milk and flavor in another icing sugar then mix. Divide it into two, put any colour of your choice. Decorate the top of your cake, then top it with smaties and sprinkles..
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