Easiest Way to Cook Yummy Cong You Bin (Scallion Pancake)

Cong You Bin (Scallion Pancake).

You can have Cong You Bin (Scallion Pancake) using 10 ingredients and 9 steps. Here is how you cook it.

Ingredients of Cong You Bin (Scallion Pancake)

  1. It’s 2 cups of AP flour.
  2. Prepare 2/3 cups of water.
  3. Prepare of Vegetable oil, for drizzling.
  4. It’s 1 cup of Scallion or spring onion, cut into small pieces.
  5. It’s to taste of Salt.
  6. Prepare of Dipping sauce.
  7. Prepare 1/4 cup of vinegar.
  8. It’s 1/4 cup of low sodium soy sauce.
  9. It’s 1 tbsp of grated garlic and ginger.
  10. You need 1-2 tbsp of chili garlic oil (or as preferred).

Cong You Bin (Scallion Pancake) instructions

  1. Gradually mix water into all-purpose flour. The resulting mixture will be a bit sticky..
  2. Knead for 3-4 solid minutes. Then cover with cling wrap or cloth and rest for 30 minutes..
  3. Once rested, Knead again for 2 minutes. You will notice that the dough is smoother and a little bit elastic by then..
  4. Divide the dough into four portions. Dust the table and the rolling pin with flour and roll out one portion of the dough into a rough rectangle about 1 mm thin. Remember that the thinner the dough is, the flakier it will be..
  5. Once rolled out, rub some oil on one side and season with a salt. Place the chopped scallion and out the dough and its scallion filling into a log. Try to make it tight as possible..
  6. From a log shape, coil it around itself so it looks like a snail shell. Pinch the end to get it to stick..
  7. Flatten out the now snail-shaped dough and roll out to a thinner disk. The thinner the disk is, the crunchier it will be. Do the same for the rest of the dough..
  8. Add a little oil in a non-stick pan and fry the disk until browned on one side. Flip and fry the other side..
  9. Cut into quarters and serve with a dipping sauce of chili oil, choice of vinegar, light sodium soy sauce, and grated garlic and ginger..

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