Pancake

Recipe: Delicious blueberry pancakes with blueberry syrup

blueberry pancakes with blueberry syrup. This flavored simple syrup is very versatile and goes with so many things. I especially like to put it on top of French toast, in pancake or waffle batter, and it's very yummy in cornbread or biscuit batter. In this video I will show you how the make awesome Blueberry Pancakes today and you will want.

Flip and cook on other side until done. Blueberries in your pancakes are one thing, but this blueberry syrup on your pancakes is another. You'll enjoy rich blueberry flavor in every bite! You can have blueberry pancakes with blueberry syrup using 4 ingredients and 2 steps. Here is how you achieve it.

Ingredients of blueberry pancakes with blueberry syrup

  1. Prepare 1 small of bowll.
  2. You need 1 of pancake batter.
  3. It’s 1/2 cup of blueberries.
  4. You need 1 of blueberry syrup.

It has been updated with a new recipe video so you can see just how easy this homemade syrup is to make. I had both strawberries and blueberries that needed to be used up in my fridge, so I decided to pack the pancakes with blueberries and make a gorgeous The syrup is incredibly easy to make, too! Simply simmer strawberries, pure maple syrup, and a touch of vanilla over medium heat until the. In large bowl, whisk together Cut into pieces and serve immediately with warm blueberry sauce and yogurt, if desired.

blueberry pancakes with blueberry syrup instructions

  1. make pancakes, as directed on box in bowl mix in berries, then put mixture in pan and flip when bubbles appear in pancakes when golden brown on both sides push pancake down with spatula to make sure done..
  2. put butter on while still hot then pour on syrup n enjoy!.

Drain blueberries, reserving liquid; rinse blueberries and set aside. Stir muffin mix, water, oil and eggs in medium bowl just until blended. Heat reserved blueberry liquid and syrup. This delicious Blueberry Syrup starts with fresh blueberries and sugar, but the addition of Meyer Lemon Juice makes it taste unlike any store bought syrup. The Blueberry Pancakes are light and fluffy and the fresh blueberries pop when you eat them.

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