Marble Cake (Zebra Design). Everybody is familiar with this chocolate and vanilla cake, either made in zebra or marbled style, the taste is out of this world. Zebra cake recipe in regular sauce PAN l chocolate & vanilla cake l eggless & without oven. The perfect marble cake – by crazy hacker.
If you're like me, you may have experienced the problem of not being. Sweet marble cake muffins Zebra cake. A slice of marble cake with cream. You can have Marble Cake (Zebra Design) using 9 ingredients and 11 steps. Here is how you achieve it.
Ingredients of Marble Cake (Zebra Design)
- You need 2 Cups of All Purpose Flour.
- It’s 2 Teaspoons of Baking Powder.
- You need 1/2 Teaspoon of Salt.
- You need 1 Cup of Sugar.
- It’s 1/2 Cup of Butter , unsalted , Softened.
- It’s 2 of Eggs.
- Prepare 1 Teaspoon of Vanilla Extract.
- You need 1 Cup of Milk.
- You need 2 Tablespoons of Cocoa Powder , Unsweetened.
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Marble Cake (Zebra Design) instructions
- Preheat the oven to 180 degrees C. Grease and flour the baking pan..
- Beat the sugar and butter at high speed until fluffy..
- Now add eggs one by one and beat for another 8 minutes..
- Add the milk and vanilla extract to above mix. Mix all the wet ingredients well..
- In a separate bowl, sieve all the dry ingredients (flour, baking powder, salt)..
- Now slowly add the dry ingredients to the wet ingredients..
- Beat just until its combined.Never over beat after adding the flour since it will knock out the air bubbles..
- Divide the batter into half. In one half, add the coco powder and keep the other half plain..
- Now pour 3 tablespoon of plain batter in the centre of the baking pan. Pour 3 tablespoon of chocolate batter in the centre of the plain batter.Don't spread the batter, wait till it spread..
- Now pour 3 tablespoon of plain batter in the centre of chocolate batter. Continue this pattern until all the batter is used up..
- Bake the cake for 40 minutes or till the skewer inserted in the centre comes out clean..
Zebra Cake is as stunning as it is delicious – not overly sweet, moist, and just flavorful with a hint of cocoa and vanilla! We form the stripes by alternating light and dark a marble cake. The top portion had a few stripes… I just want to know where i went wrong. Please help i very badly want to try this one. How to prepare Zebra Striped marble cake Recipe Source-Azerbaijan Cookbook.